VEGETABLE CUTTER

A commercial vegetable cutter machine is a kitchen appliance designed to efficiently and quickly cut , slice , dice or shred various types of vegetables. It is commonly used in restaurants, catering businesses, food processing units, and other commercial kitchens to save time and labour in food preparation. User’s choice of blades for different types of cuttings. Non-corrosive materials are used which ensures longer Life and hygiene.

• Motor : 0.5, 1 and 2hp single phase, 50hz.
• Capacity : 150 & 500 kg per hour .